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Displaying 6 results.
    • BookChapter
    Free and bound polyfunctional thiols and terpenols in dual-purpose hop varieties. First evidence of glutathione S-conjugates.
    Silva Guimarães Ferreira, Carlos Antonio[UCL] Collin, Sonia[UCL] (2020) Hop Flavor and Aroma - Proceedings of the 2nd International Brewers Symposium — [ISBN : 978-1-881696-38-4]
    • Speech
    What is unique in Belgian dry-hopped beers?
    Silva Guimarães Ferreira, Carlos Antonio[UCL] Bodart, Etienne[UCL] Marie-Lucie Kankolongo Cibaka Collin, Sonia[UCL] (2016) World Brewing Congress 2016 (WBC 2016) — Denver, USA
    • Speech
    Key-role of humulinones, polyfunctional thiols and terpenols in Belgian dry-hopped beers
    Silva Guimarães Ferreira, Carlos Antonio[UCL] Eloi Thibault de Chanvalon Collin, Sonia[UCL] (2017) 36th Congress of the European Brewery Convention (EBC 2017) — Ljubljana, Slovenia 14-18 mai 2017
    • BookChapter
    HPLC-ESI(+)MS/MS quantitation of the newly evidenced glutathione S-conjugates in two dual-purpose hop varieties: Citra and Sorachi Ace
    Decourrière, Laura Chenot, Cécile[UCL] Silva Guimarães Ferreira, Carlos Antonio[UCL] Collin, Sonia[UCL] (2018) Flavour Science: Proceedings of the XV Weurman Flavour Research Symposium — [ISBN : 978-3-85125-593-5]
    • BookChapter
    Chapitre 12 : La garde, la stabilisation colloïdale et le houblonnage à cru
    Silva Guimarães Ferreira, Carlos Antonio[UCL] Alvarez Costales, Pablo[UCL] Collin, Sonia[UCL] (2022) Traité de brasserie, tome 2: étapes du procédé brassicole — [ISBN : 978-2-10-083189-0]
    • Speech
    Why aging is so different in dry-hopped beers: Fate of their bitterness, flavors, and polyphenols after two years of storage
    Silva Guimarães Ferreira, Carlos Antonio[UCL] Collin, Sonia[UCL] (2019) 2019 ASBC Meeting — New Orleans, USA