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Dietary antioxydants and oxidative stress from a human and plant perspective: a review

Bibliographic reference André, Christelle ; Larondelle, Yvan ; Evers, Danielle. Dietary antioxydants and oxidative stress from a human and plant perspective: a review. In: Current Nutrition & Food Science, Vol. 6, no. 1, p. 2-12 (2010)
Permanent URL http://hdl.handle.net/2078.1/75237