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PCR Applications to Brewing: Differentiation of Brewing Yeast Strains by PCR Fingerprinting

Bibliographic reference Van Zandycke, Sylvie M. ; Bertrand, Dave ; Douglas, Philip ; Helber, Jennifer ; Jenkins, David M. ; et. al. PCR Applications to Brewing: Differentiation of Brewing Yeast Strains by PCR Fingerprinting. In: American Society of Brewing Chemists. Journal, Vol. 66, no. 4, p. 266-270 (2008)
Permanent URL http://hdl.handle.net/2078.1/73378