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Antioxidant efficiency and sensory evaluation of resveratrol. Comparison with commercial polyphenolic extracts

Bibliographic reference Theys, Rodrigue ; Counet, Christine ; Henry, Olivier ; Guyot, Christine ; Lardinois, Pierre ; et. al. Antioxidant efficiency and sensory evaluation of resveratrol. Comparison with commercial polyphenolic extracts .5ième Congrès de Nutrition et Santé (Bruxelles (Belgique), 15-16 novembre 2002).
Permanent URL http://hdl.handle.net/2078.1/72954