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Hop allylic alcohols are the major source of sulfur-containing odorants in fresh beers

Bibliographic reference Gros, Jacques ; Nizet, Sabrina ; Collin, Sonia. Hop allylic alcohols are the major source of sulfur-containing odorants in fresh beers.2nd ISHS International Humulus Symposium (Ghent, Belgique, du 01/09/2008 au 05/09/2008).
Permanent URL http://hdl.handle.net/2078.1/72569