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The potential allergenicity of novel foods

Bibliographic reference Mendieta, NLR ; Nagy, AM ; Lints, FA.. The potential allergenicity of novel foods.SABAF Workshop on Development of Predictive and Differentiating Models for (in vitro) Allergenicity and Toxicity, at VTT Biotechnology and Food Research Meeting (ESPOO(Finland), Aug 29-sep 01, 1996). In: Journal of the Science of Food and Agriculture, Vol. 75, no. 4, p. 405-411 (1997)
Permanent URL http://hdl.handle.net/2078.1/62621