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Effect of freezing, long term storage and microwave thawing on the stability of ketorolac tromethamine and tramadol hydrochloride in 5% dextrose infusion.

Bibliographic reference Le Brun, Jean ; Hecq, Jean-Daniel ; Vanbeckbergen, Danielle ; Jamart, Jacques ; Galanti, Laurence. Effect of freezing, long term storage and microwave thawing on the stability of ketorolac tromethamine and tramadol hydrochloride in 5% dextrose infusion..In: Clinical Chemistry (Washington, DC) : international journal of molecular diagnostics and laboratory medicine, Vol. 48, no. 6, p. A139-A139 (2002)
Permanent URL http://hdl.handle.net/2078.1/61764