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Effects of Pesticide Treatments On the Provitamin-a Content of Freshly Harvested and Cool Stored Carrots

Bibliographic reference Rouchaud, Jean ; Moons, C. ; Gillet, Joseph ; Meyer, JA.. Effects of Pesticide Treatments On the Provitamin-a Content of Freshly Harvested and Cool Stored Carrots. In: Annals of Applied Biology, Vol. 106, p. 114-115 (1985)
Permanent URL http://hdl.handle.net/2078.1/54647