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A Process for Protein Enrichment of Cassava By Solid Substrate Fermentation in Rural Conditions

Bibliographic reference Daubresse, P. ; Ntibashirwa, S. ; Gheysen, A. ; Meyer, JA.. A Process for Protein Enrichment of Cassava By Solid Substrate Fermentation in Rural Conditions. In: Biotechnology and Bioengineering, Vol. 29, no. 8, p. 962-968 (1987)
Permanent URL http://hdl.handle.net/2078.1/53805
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