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Analysis of minor flavonoids in Piper hostmannianum var. berbicense using liquid chromatography coupled with atmospheric pressure chemical ionization mass spectrometry.

Bibliographic reference Portet, Bénédicte ; Fabre, Nicolas ; Rozenberg, Raoul ; Habib Jiwan, Jean-Louis ; Moulis, Claude ; et. al. Analysis of minor flavonoids in Piper hostmannianum var. berbicense using liquid chromatography coupled with atmospheric pressure chemical ionization mass spectrometry.. In: Journal of Chromatography A, Vol. 1210, no. 1, p. 45-54 (2008)
Permanent URL http://hdl.handle.net/2078.1/27669