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The application of in vitro data in the derivation of the acceptable daily intake of food additives.

Bibliographic reference Walton, K ; Walker, R. ; van de Sandt, J J ; Castell, J V ; Knapp, A G ; et. al. The application of in vitro data in the derivation of the acceptable daily intake of food additives.. In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, Vol. 37, no. 12, p. 1175-97 (1999)
Permanent URL http://hdl.handle.net/2078.1/25054