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Checking the integrity of albumin after pasteurisation: a fluorescent assay for quantitating monomeric albumin using anthroyloxy-fatty acids analogs.
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Document type | Article de périodique (Journal article) – Journal Article |
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Access type | Accès restreint |
Publication date | 1998 |
Journal information | "Journal of biochemical and biophysical methods" - Vol. 37, no. 1-2, p. 5-9 (1998) |
issn | 0165-022X |
Publication status | Publié |
Affiliation | UCL - MD/FARM - Ecole de pharmacie |
MESH Subject | Animals ; Cattle ; Fatty Acids ; Fluorescent Dyes ; Hot Temperature ; Humans ; Protein Conformation ; Serum Albumin - analysis - chemistry - isolation & purification ; Serum Albumin, Bovine - analysis - chemistry - isolation & purification ; Spectrometry, Fluorescence - methods ; Stearic Acids ; Sterilization |
Links |
Bibliographic reference | Gallez, Bernard ; Lambert, Didier. Checking the integrity of albumin after pasteurisation: a fluorescent assay for quantitating monomeric albumin using anthroyloxy-fatty acids analogs.. In: Journal of biochemical and biophysical methods, Vol. 37, no. 1-2, p. 5-9 (1998) |
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Permanent URL | http://hdl.handle.net/2078.1/24172 |