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Fat binding capacity and modulation of the gut microbiota both determine the effect of wheat bran fractions on adiposity

Bibliographic reference Suriano, Francesco ; Bindels, Laure B. ; Verspreet, Joran ; Courtin, Christophe M. ; Verbeke, Kristin ; et. al. Fat binding capacity and modulation of the gut microbiota both determine the effect of wheat bran fractions on adiposity. In: Scientific Reports, Vol. 7, no. 1, p. 5621 [1-13] (2017)
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