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A validated method combining SPE and HPLC-UV for the quantification of rotenone in seeds of yam bean (Pachyrhizus sp.).

Bibliographic reference Lautie, Emmanuelle ; Rozet, Eric ; Hubert, Philippe ; Quetin-Leclercq, Joëlle. A validated method combining SPE and HPLC-UV for the quantification of rotenone in seeds of yam bean (Pachyrhizus sp.)..Drug Analysis 2010 ((Belgium) Antwerpen, du 21/09/2010 au 24/09/2010).
Permanent URL http://hdl.handle.net/2078.1/185013