User menu

The International Treaty on Plant Genetic resources for Food and Agriculture from the Perspective of the Principles of International Law related to Sustainable Development

Bibliographic reference Frison, Christine. The International Treaty on Plant Genetic resources for Food and Agriculture from the Perspective of the Principles of International Law related to Sustainable Development. In: McGill International Journal of Sustainable Development Law and Policy, Vol. 2, no.2, p. 155-174 (2006)
Permanent URL http://hdl.handle.net/2078/181705