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Taxonomy and biodiversity of sourdough yeasts and lactic acid bacteria

Bibliographic reference Huys, Geert ; Daniel, Heide-Marie ; De Vuyst, Luc ; et. al. Taxonomy and biodiversity of sourdough yeasts and lactic acid bacteria. In: Handbook on Sourdough biotechnology,  2013
Permanent URL http://hdl.handle.net/2078.1/140166