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Glycosylation of the amyloid peptide precursor containing the Kunitz protease inhibitor domain improves the inhibition of trypsin.

Bibliographic reference Godfroid, E. ; Octave, Jean-Noël. Glycosylation of the amyloid peptide precursor containing the Kunitz protease inhibitor domain improves the inhibition of trypsin.. In: Biochemical and biophysical research communications, Vol. 171, no. 3, p. 1015-21 (1990)
Permanent URL http://hdl.handle.net/2078.1/11459