User menu

Introducing inulin-type fructans.

Bibliographic reference Roberfroid, Marcel. Introducing inulin-type fructans.. In: The British journal of nutrition, Vol. 93 Suppl 1, p. S13-25 (2005)
Permanent URL http://hdl.handle.net/2078.1/10177
  1. Apajalahti J. H. A., Kettunen H., Kettunen A., Holben W. E., Nurminen P. H., Rautonen N., Mutanen M., Culture-Independent Microbial Community Analysis Reveals that Inulin in the Diet Primarily Affects Previously Unknown Bacteria in the Mouse Cecum, 10.1128/aem.68.10.4986-4995.2002
  2. Berg R, The indigenous gastrointestinal microflora, 10.1016/0966-842x(96)10057-3
  3. Bielecka Maria, Biedrzycka Elżbieta, Majkowska Anna, Selection of probiotics and prebiotics for synbiotics and confirmation of their in vivo effectiveness, 10.1016/s0963-9969(01)00173-9
  4. Bielecka Maria, Biedrzycka Elżbieta, Majkowska Anna, Juśkiewicz Jerzy, Wróblewska Monika, Effect of non-digestible oligosaccharides on gut microecosystem in rats, 10.1016/s0963-9969(01)00175-2
  5. Blaut, Br J Nutr, 87, S203 (2002)
  6. Bouhnik Yoram, Flourié Bernard, Riottot Michel, Bisetti Nathalie, Gailing Marie‐Frédérique, Guibert Alain, Bornet Francis, Rambaud Jean‐Claude, Effects of fructo‐oligosaccharides ingestion on fecal bifidobacteria and selected metabolic indexes of colon carcinogenesis in healthy humans, 10.1080/01635589609514459
  7. Bouhnik, J Nutr, 129, 113 (1999)
  8. Buddington, J Nutr, 132, 472 (2002)
  9. Buddington, Am J Clin Nutr, 63, 709 (1996)
  10. Cashman, Br J Nutr, 87, S169 (2002)
  11. Coudray C, Bellanger J, Castiglia-Delavaud C, Rémésy C, Vermorel M, Rayssignuier Y, Effect of soluble or partly soluble dietary fibres supplementation on absorption and balance of calcium, magnesium, iron and zinc in healthy young men, 10.1038/sj.ejcn.1600417
  12. Coudray Charles, Tressol Jean Claude, Gueux Elyett, Rayssiguier Yves, Effects of inulin-type fructans of different chain length and type of branching on intestinal absorption and balance of calcium and magnesium in rats, 10.1007/s00394-003-0390-x
  13. Coussement, J Nutr, 129, 1412S (1999)
  14. Cummings John H., Macfarlane George T., Colonic microflora: Nutrition and health, 10.1016/s0899-9007(97)00114-7
  15. Daubioul, J Nutr, 130, 1314 (2000)
  16. Delzenne N.M., Roberfroid M.R., Physiological Effects of Non-Digestible Oligosaccharides, 10.1006/fstl.1994.1001
  17. Delzenne, J Nutr, 130, 2456 (2000)
  18. Delzenne, Br J Nutr, 87, S255 (2002)
  19. Scientific Concepts of Functional Foods in Europe Consensus Document, 10.1017/s0007114599000471
  20. Fooks Laura J., Gibson Glenn R., In vitro investigations of the effect of probiotics and prebiotics on selected human intestinal pathogens, 10.1111/j.1574-6941.2002.tb00907.x
  21. Gibson, Br J Nutr, 80, S209 (1998)
  22. Gibson, J Nutr, 125, 1401 (1995)
  23. Gibson Glenn R., Beatty Emily R., Wang Xin, Cummings John H., Selective stimulation of bifidobacteria in the human colon by oligofructose and inulin, 10.1016/0016-5085(95)90192-2
  24. Gibson Glenn R., Probert Hollie M., Loo Jan Van, Rastall Robert A., Roberfroid Marcel B., Dietary modulation of the human colonic microbiota: updating the concept of prebiotics, 10.1079/nrr200479
  25. Griffin Ian J, Hicks Penni M.D, Heaney Robert P, Abrams Steven A, Enriched chicory inulin increases calcium absorption mainly in girls with lower calcium absorption, 10.1016/s0271-5317(03)00085-x
  26. Guigoz Y, Rochat F, Perruisseau-Carrier G, Rochat I, Schiffrin E.J, Effects of oligosaccharide on the faecal flora and non-specific immune system in elderly people, 10.1016/s0271-5317(01)00354-2
  27. Harmsen, Microb Ecol Health Dis, 14, 211 (2002)
  28. HIDAKA Hidemasa, EIDA Toshiaki, TAKIZAWA Toshio, TOKUNAGA Takahisa, TASHIRO Yasuhito, Effects of Fructooligosaccharides on Intestinal Flora and Human Health, 10.12938/bifidus1982.5.1_37
  29. HIDAKA Hidemasa, TASHIRO Yasuhito, EIDA Toshiaki, Proliferation of Bifidobacteria by Oligosaccharides and Their Useful Effect on Human Health, 10.12938/bifidus1982.10.1_65
  30. Cashman Shirley Kennefick, Kevin D., Investigation of anin vitromodel for predicting the effect of food components on calcium availability from meals, 10.1080/096374800100895
  31. Köhler Henrik, McCormick Beth A., Walker W. Allan, Bacterial-Enterocyte Crosstalk: Cellular Mechanisms in Health and Disease : , 10.1097/00005176-200302000-00005
  32. Kleessen, Am J Clin Nutr, 65, 1397 (1997)
  33. Kleessen Brigitta, Hartmann Ludger, Blaut Michael, Oligofructose and long-chain inulin: influence on the gut microbial ecology of rats associated with a human faecal flora, 10.1079/bjn2001403
  34. Kleessen Brigitta, Hartmann Ludger, Blaut Michael, Fructans in the diet cause alterations of intestinal mucosal architecture, released mucins and mucosa-associated bifidobacteria in gnotobiotic rats, 10.1079/bjn2002827
  35. Kok, J Nutr, 128, 1099 (1998)
  36. Kruse, Br J Nutr, 82, 375 (1999)
  37. Langlands S J, Prebiotic carbohydrates modify the mucosa associated microflora of the human large bowel, 10.1136/gut.2003.037580
  38. Letexier, Am J Clin Nutr, 77, 559 (2003)
  39. Mellander, Acta Soc Med (Uppsala), 55, 247 (1950)
  40. Menne, J Nutr, 130, 1197 (2000)
  41. MENZIES IAN S., Absorption of Intact Oligosaccharide in Health and Disease, 10.1042/bst0021042
  42. Mitsuoka Tomotari, Hidaka Hidemasa, Eida Toshiaki, Effect of fructo-oligosaccharides on intestinal microflora, 10.1002/food.19870310528
  43. Moshfegh, J Nutr, 129, 1407S (1999)
  44. Ohta, Health Nutr Food Res, 2, 37 (1999)
  45. Oku, J Nutr, 114, 1574 (1984)
  46. Perrin, Diabetes Nutr Metab, 16, 94 (2003)
  47. Perrin S., Warchol M., Grill J.P., Schneider F., Fermentations of fructo-oligosaccharides and their components by Bifidobacterium infantis ATCC 15697 on batch culture in semi-synthetic medium, 10.1046/j.1365-2672.2001.01317.x
  48. Poulsen Morten, Mølck Anne-Marie, Jacobsen Bodil Lund, Different Effects of Short- and Long-Chained Fructans on Large Intestinal Physiology and Carcinogen-Induced Aberrant Crypt Foci in Rats, 10.1207/s15327914nc422_8
  49. Poxton I. R., Brown R., Sawyerr A., Ferguson A., Mucosa-associated bacterial flora of the human colon, 10.1099/00222615-46-1-85
  50. Quemener Bernard, Thibault Jean-François, Coussement Paul, Determination of Inulin and Oligofructose in Food Products, and Integration in the AOAC Method for Measurement of Total Dietary Fibre, 10.1006/fstl.1994.1028
  51. Rao Venketeshwer A, The prebiotic properties of oligofructose at low intake levels, 10.1016/s0271-5317(01)00284-6
  52. Reddy B., Effect of dietary oligofructose and inulin on colonic preneoplastic aberrant crypt foci inhibition, 10.1093/carcin/18.7.1371
  53. Roberfroid, CRC Crit Rev Food Sci Nutr, 33, 103 (1993)
  54. Roberfroid, Br J Nutr, 80, S197 (1998)
  55. Roberfroid, Br J Nutr, 87, S139 (2002)
  56. Roberfroid M. B., Delzenne N. M., DIETARY FRUCTANS, 10.1146/annurev.nutr.18.1.117
  57. Roberfroid Marcel, Slavin Joanne, Nondigestible Oligosaccharides, 10.1080/10408690091189239
  58. Roberfroid, J Nutr, 128, 11 (1998)
  59. Roberfroid, Br J Nutr, 87, S139 (2002)
  60. Rowland, Toxicol Pathol, 16, 147 (1988)
  61. Rycroft C.E., Jones M.R., Gibson G.R., Rastall R.A., A comparative in vitro evaluation of the fermentation properties of prebiotic oligosaccharides, 10.1046/j.1365-2672.2001.01446.x
  62. Saavedra, Br J Nutr, 87, S241 (2002)
  63. Siafakas Constantinos G., Brown Marilyn R., Miller Tracie L., Neonatal Pancreatitis Associated with Familial Lipoprotein Lipase Deficiency : , 10.1097/00005176-199907000-00023
  64. Salminen S., Bouley C., Boutron M.-C., Cummings J. H., Franck A., Gibson G. R., Isolauri E., Moreau M.-C., Roberfroid M., Rowland I., Functional food science and gastrointestinal physiology and function, 10.1079/bjn19980108
  65. STÜRUP STEFAN, HANSEN MARIANNE, MØLGAARD CHRISTIAN, Measurements of44Ca:43Ca and42Ca:43Ca Isotope Ratios in Urine Using High Resolution Inductively Coupled Plasma Mass Spectrometry, 10.1039/a704079b
  66. Tahiri, Am J Clin Nutr, 77, 449 (2003)
  67. Taper, J Nutr, 129, 1488S (1999)
  68. Taper, Anticancer Res, 20, 4291 (2000)
  69. Taper, Anticancer Res, 22, 3319 (2002)
  70. Taper, Br J Nutr, 87, S283 (2002)
  71. Taper, Anticancer Res, 18, 4123 (1998)
  72. Teuri Ulla, Kärkkäinen Merja, Lamberg-Allardt Christel, Korpela Riitta, Addition of Inulin to Breakfast Does Not Acutely Affect Serum Ionized Calcium and Parathyroid Hormone Concentrations, 10.1159/000012804
  73. Tuohy, Ecol Environ Microbiol, 7, 113 (2001)
  74. Tuohy K. M., Kolida S., Lustenberger A. M., Gibson G. R., The prebiotic effects of biscuits containing partially hydrolysed guar gum and fructo-oligosaccharides – a human volunteer study, 10.1079/bjn2001394
  75. Uenishi Kazuhiro, Ohta Atsutane, Fukushima Yoichi, Kagawa Yasuo, Effect of a Malt Drink Containing Fructooligosaccharides on Calcium Absorption and Safety of Long-term Administration., 10.5264/eiyogakuzashi.60.11
  76. Van den, Am J Clin Nutr, 67, 445 (1998)
  77. Van Loo, Nutr Metab Cardiovasc Dis, 11, 87 (2001)
  78. Van Loo, Crit Rev Food Sci Nutr, 35, 525 (1995)
  79. Weaver Connie M., Liebman Michael, Biomarkers of bone health appropriate for evaluating functional foods designed to reduce risk of osteoporosis, 10.1079/bjn2002687
  80. Whiting, Nutr Rev, 55, 1 (1997)
  81. Williams, Microb Ecol Health Dis, 7, 91 (1994)
  82. Wolf Bryan W., Firkins Jeffrey L., Zhang Xiaosong, Varying dietary concentrations of fructooligosaccharides affect apparent absorption and balance of minerals in growing rats, 10.1016/s0271-5317(98)00138-9