All Publications

Pages

1. • Journal article

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   Comparison of the lysine utilization efficiency in different plant protein sources supplemented with L-lySine center dot HCl in rainbow trout (Oncorhynchus mykiss) fry

   Tran, Thi Nang Thu Parkouda, Charles de Saeger, Sarah Larondelle, Yvan[UCL] Rollin, Xavier[UCL] (2007) Aquaculture — Vol. 272, no. 1-4, p. 477-488 (2007)
2. • Journal article

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   Les vertus améliorées de la matière grasse du lait

   Dang Van, Quynh Chau[UCL] Focant, Michel[UCL] Froidmont, Eric Larondelle, Yvan[UCL] (2010) LES Nouvelles — (2010)
3. • Journal article

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   Comparison of ochratoxin A and deoxynivalenol in organically and conventionally produced beers sold on the Belgian market.

   Anselme, M. Tangni, E K Pussemier, L. Motte, J-C Van Hove, François[UCL] Schneider, Yves-Jacques[UCL] Van Peteghem, Carlos Larondelle, Yvan[UCL] (2006) Food additives and contaminants — Vol. 23, no. 9, p. 910-8 (2006)
4. • Journal article

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   Improvements in animal and feed production and human safety

   Vanbelle, Marcel[UCL] Teller, Ewald Larondelle, Yvan[UCL] (1993) Publication n°69 de l'Unité de Biochimie de la Nutrition, CIACO Presses, Louvain-la-Neuve. 1993 — , no. 69 (1993)
5. • Journal article

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   Digestibility and transit time of Azolla filiculoides Lamarck in Oreochromis aureus (Steindachner)

   Leonard, V. Breyne, C Micha, JC. Larondelle, Yvan[UCL] (1998) Aquaculture Research — Vol. 29, no. 3, p. 159-165 (1998)
6. • Journal article

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   Study of S-adenosyl-L-methionine: L-methionine S-methyltransferase from green barley malt

   Dufour, Jean-Pierre Larondelle, Yvan[UCL] (1997) Annual meeting of American Society of Brewing Chemists (ASBC), Palm Springs, USA — (1997)
7. • BookChapter

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   Food contaminants and sustainable farming systems : a review for Belgium

   Pussemier, L. Larondelle, Yvan[UCL] (2007) , Towards a safer food supply in Europe - Platform for scientific concertation : food safety —
8. • Journal article

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   Development of a cell culture system (Mac-T3 cells) to investigate metabolism and transport in the bovine mammary epithelial cells

   Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (1997) 15th Meeting of European Society for Animal Cell Technology (ESACT), Tours, France — (1997)
9. • Journal article

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   Intake of ochratoxin A and deoxynivalenol through beer consumption in Belgium

   Harcz, P. Tangni, E. K. Wilmart, O. Moons, E. Van Peteghem, Carlos De Saeger, S. Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Pussemier, L. (2007) Food Additives and Contaminants — Vol. 24, no. 8, p. 910-916 (2007)
10. • Speech

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    Estudio multidisciplinario de la valorizacion de frutas tropicales

    Pascal, Sophie Degand, José[UCL] Larondelle, Yvan[UCL] (1995) 1er Congreso Nacional de Cienca y Tecnologia — Bolivia 2000, Cochabamba
11. • Journal article

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    The effects of dietary lipid and strain difference on polyunsaturated fatty acid composition and conversion in anadromous and landlocked salmon (Salmo salar L.) parr.

    Rollin, Xavier[UCL] Peng, Jinglan Pham, Diep Ackman, Robert G Larondelle, Yvan[UCL] (2003) Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology — Vol. 134, no. 2, p. 349-66 (2003)
12. • Journal article

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    ¿ Cómo producir leche con un perfil de ácidos grasos mejor ?

    Dang Van, Quynh Chau[UCL] Larondelle, Yvan[UCL] (2010) Albéitar — Vol. 132, p. 42-44 (2010)
13. • Journal article

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    Development and utilization of an in vitro model of primary cultures of rat adipocytes: physiological and toxicological approach.

    Bourez, Sophie[UCL] Remacle, Claude[UCL] Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Debier, Cathy[UCL] (2007) Annals of Nutrition and Metabolism : European journal of nutrition, metabolic diseases and dietetics — Vol. 51, p. 396 (2007)
14. • Journal article

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    Andean potato cultivars (Solanum tuberosum L.) as a source of antioxidant and mineral micronutrients.

    André, Christelle[UCL] Ghislain, Marc Bertin, Pierre[UCL] Oufir, Mouhssin Herrera, María del Rosario Hoffmann, Lucien Hausman, Jean-François Larondelle, Yvan[UCL] Evers, Danièle (2007) Journal of agricultural and food chemistry — Vol. 55, no. 2, p. 366-78 (2007)
15. • Journal article

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    Optimisation of the adsorption of polyphenols from Inga edulis leaves on macroporous resins using an experimental design methodology

    Silva, E. M. Pompeu, D. R. Larondelle, Yvan[UCL] Rogez, H. (2007) Separation and Purification Technology — Vol. 53, no. 3, p. 274-280 (2007)
16. • Journal article

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    Fructose 2,6-Bisphosphate Hydrolyzing Enzymes in Higher Plants.

    Larondelle, Yvan Mertens, Emmanuel Van Schaftingen, Emile[UCL] Hers, Henri-Géry (1989) Plant physiology — Vol. 90, no. 3, p. 827-34 (1989)
17. • Journal article

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    Influence of environment and genotype on polyphenol compounds and in vitro antioxidant capacity of native Andean potatoes (Solanum tuberosum L.)

    André, Christelle[UCL] Oufir, Mouhssin Hoffmann, Lucien Hausman, Jean-Francois Rogez, Herve Larondelle, Yvan[UCL] Evers, Daniele (2009) Journal of Food Composition and Analysis — Vol. 22, no. 6, p. 517-524 (2009)
18. • Journal article

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    Deoxynivalenol affects in vitro intestinal epithelial cell barrier integrity through inhibition of protein synthesis

    Van De Walle, Jacqueline[UCL] Sergent, Therese[UCL] Piront, Neil Toussaint, Olivier[FUNDP] Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] (2010) Toxicology and Applied Pharmacology : for those working in the fields of toxicology, pharmacology, biochemistry, nutrition, veterinary medicine — Vol. 245, no. 3, p. 291-298 (2010)
19. • Journal article

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    Antioxidant activities and polyphenolic contents of fifteen selected plant species from the Amazonian region

    Silva, E. M. Souza, J. N. S. Rogez, H. Rees, Jean-François[UCL] Larondelle, Yvan[UCL] (2007) Food Chemistry — Vol. 101, no. 3, p. 1012-1018 (2007)
20. • Journal article

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    Purification and Properties of Spinach Leaf Phosphofructokinase 2/fructose 2,6-bisphosphatase

    Larondelle, Yvan[UCL] Mertens, E. Van Schaftingen, Emile[UCL] Hers, HG. (1986) European Journal of Biochemistry — Vol. 161, no. 2, p. 351-357 (1986)
21. • Journal article

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    Analysis of EU priority polycyclic aromatic hydrocarbons in food supplements using high performance liquid chromatography coupled to an ultraviolet, diode array or fluorescence detector

    Danyi, Sophie Brose, Francois Brasseur, Catherine Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Pussemier, Luc Robbens, Johan De Saeger, Sarah Maghuin-Rogister, Guy Scippo, Marie-Louise (2009) Analytica Chimica Acta — Vol. 633, no. 2, p. 293-299 (2009)
22. • Journal article

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    Effects of fish size and diet adaptation on growth performances and nitrogen utilization of rainbow trout (Oncorhynchus mykiss W.) juveniles given diets based on free and/or protein-bound amino acids

    Bodin, Noelie[UCL] Gilles, Delfosse[UCL] Nangh Thu, TT[UCL] Le Boulengé, Éric[UCL] Abboudi, Tarik[UCL] Larondelle, Yvan[UCL] Rollin, Xavier[UCL] (2012) Aquaculture — Vol. 356-357, p. 105-115 (augustus 2012)
23. • Journal article

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    Threonine requirements for rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) at the fry stage are similar

    Bodin, Noelie[UCL] Mambrini, Muriel Wauters, Jean-Baptiste[UCL] Abboudi, Tarik[UCL] Ooghe, Wilfried Le Boulengé, Éric[UCL] Larondelle, Yvan[UCL] Rollin, Xavier[UCL] (2008) Aquaculture — Vol. 274, no. 2-4, p. 353-365 (2008)
24. • Journal article

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    Differential modulation of ochratoxin A absorption across Caco-2 cells by dietary polyphenols, used at realistic intestinal concentrations

    Sergent, Thérèse[UCL] Garsou, Serge[UCL] Schaut, A. De Saeger, S. Pussemier, L. Van Peteghem, Carlos Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2005) Toxicology Letters — Vol. 159, no. 1, p. 60-70 (2005)
25. • Journal article

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    Distribution of ochratoxin A in plasma and tissues of rats fed a naturally contaminated diet amended with micronized wheat fibres: Effectiveness of mycotoxin sequestering activity.

    Aoudia, N Tangni, E K Larondelle, Yvan[UCL] (2008) Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association — Vol. 46, no. 3, p. 871-8 (2008)

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