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Displaying 24 results.
    • Journal article
    Antioxidant profiling of native Andean potato tubers (Solanum tuberosum L.) reveals cultivars with high levels of beta-carotene, alpha-tocopherol, chlorogenic acid, and petanin.
    André, Christelle[UCL] Oufir, Mouhssin Guignard, Cédric Hoffmann, Lucien Hausman, Jean-François Evers, Danièle Larondelle, Yvan[UCL] (2007) Journal of agricultural and food chemistry — Vol. 55, no. 26, p. 10839-49 (2007)
    • Journal article
    The choice of a fitting model for in sacco degradation curves of some temperate and tropical grasses
    Nivyobizi, André[UCL] Deswysen, A.G. Moreau, Benoît[UCL] Dehareng, D. Larondelle, Yvan[UCL] Peeters, Alain[UCL] (2007) Grass and Forage Science — Vol. 62, no. 2, p. 198-207 (2007)
    • Journal article
    Contaminants in organically and conventionally produced winter wheat (Triticum aestivum) in Belgium
    Harcz, P. De Temmerman, L. De Voghel, S. Waegeneers, N. Wilmart, O. Vromman, V. Schmit, J.-F. Moons, E. Van Peteghem, Carlos De Saeger, S. Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Pussemier, L. (2007) Food Additives and Contaminants — Vol. 24, no. 7, p. 713-720 (2007)
    • Journal article
    Effect of genotype, maturity stage and post-harvest storage on phenolic compounds, carotenoid content and antioxidant capacity, of Andean mashua tubers (Tropaeolum tuberosum Ruiz & Pavon)
    Chirinos, Rosana Campos, David Arbizu, Carlos Rogez, Herve Rees, Jean-François[UCL] Larondelle, Yvan[UCL] Noratto, Giuliana Cisneros-Zevallos, Luis (2007) Journal of the Science of Food and Agriculture — Vol. 87, no. 3, p. 437-446 (2007)
    • Journal article
    Optimisation of the adsorption of polyphenols from Inga edulis leaves on macroporous resins using an experimental design methodology
    Silva, E. M. Pompeu, D. R. Larondelle, Yvan[UCL] Rogez, H. (2007) Separation and Purification Technology — Vol. 53, no. 3, p. 274-280 (2007)
    • Journal article
    Antioxidant activities and polyphenolic contents of fifteen selected plant species from the Amazonian region
    Silva, E. M. Souza, J. N. S. Rogez, H. Rees, Jean-François[UCL] Larondelle, Yvan[UCL] (2007) Food Chemistry — Vol. 101, no. 3, p. 1012-1018 (2007)
    • Speech
    Interactions between dietary flavonoids and 2,3,7,8-tetrachlorodibenzo-p-dioxin on cytochromes P450 activity in a human intestinal model (Caco-2 cells)
    Sergent, Thérèse[UCL] Dupont, Isabelle[UCL] Pussernier, Luc Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2007) —
    • Speech
    Vitamin A metabolism during lactation in Northern elephant seals : relationships with persistent organic polluants
    Debier, Cathy[UCL] Vanden Berghe, Marie[UCL] Xhonneux, Valérie Crocker, D. Houser, D. Larondelle, Yvan[UCL] (2007) 17th Biennal Conference on the Biology of Marine Mammals — (Cape Town, Afrique du Sud)
    • Speech
    Modulation of signaling NF-kappa B activation pathway by polyphenols in human intestinal Caco-2 cells
    Romier, Beatrice Van De Walle, Jacqueline[UCL] During, Alexandrine Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2007) —
    • Speech
    Inflammatory parameters in human intestinal Caco-2 cells exposed to realistic intestinal concentrations of DON
    Van De Walle, Jacqueline[UCL] Romier, Beatrice Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2007) —
    • Speech
    NFkB activation in human intestinal Caco-2 cells exposed to realistic intestinal concentrations of DON
    Van De Walle, Jacqueline[UCL] Romier, Beatrice Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2007) —
    • Journal article
    Development and utilization of an in vitro model of primary cultures of rat adipocytes: physiological and toxicological approach.
    Bourez, Sophie[UCL] Remacle, Claude[UCL] Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Debier, Cathy[UCL] (2007) Annals of Nutrition and Metabolism : European journal of nutrition, metabolic diseases and dietetics — Vol. 51, p. 396 (2007)
    • Journal article
    Andean potato cultivars (Solanum tuberosum L.) as a source of antioxidant and mineral micronutrients.
    André, Christelle[UCL] Ghislain, Marc Bertin, Pierre[UCL] Oufir, Mouhssin Herrera, María del Rosario Hoffmann, Lucien Hausman, Jean-François Larondelle, Yvan[UCL] Evers, Danièle (2007) Journal of agricultural and food chemistry — Vol. 55, no. 2, p. 366-78 (2007)
    • BookChapter
    Food contaminants and sustainable farming systems : a review for Belgium
    Pussemier, L. Larondelle, Yvan[UCL] (2007) , Towards a safer food supply in Europe - Platform for scientific concertation : food safety —
    • Journal article
    Intake of ochratoxin A and deoxynivalenol through beer consumption in Belgium
    Harcz, P. Tangni, E. K. Wilmart, O. Moons, E. Van Peteghem, Carlos De Saeger, S. Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Pussemier, L. (2007) Food Additives and Contaminants — Vol. 24, no. 8, p. 910-916 (2007)
    • Journal article
    Determination of the threonine requirement for maintenance in Atlantic salmon (Salmo salar L.) fry with the diet dilution procedure
    Abboudi, Tarik Ooghe, W. Larondelle, Yvan[UCL] Rollin, Xavier[UCL] (2007) Aquaculture Nutrition — Vol. 13, no. 4, p. 281-290 (2007)
    • Journal article
    Comparison of the lysine utilization efficiency in different plant protein sources supplemented with L-lySine center dot HCl in rainbow trout (Oncorhynchus mykiss) fry
    Tran, Thi Nang Thu Parkouda, Charles de Saeger, Sarah Larondelle, Yvan[UCL] Rollin, Xavier[UCL] (2007) Aquaculture — Vol. 272, no. 1-4, p. 477-488 (2007)
    • Journal article
    In vitro biosorption of ochratoxin A on the yeast industry by-products: Comparison of isotherm models
    Ringot, Diana Lerzy, Benoit Chaplain, Kathy Bonhoure, Jean-Paul Auclair, Eric Larondelle, Yvan[UCL] (2007) Bioresource Technology — Vol. 98, no. 9, p. 1812-1821 (2007)
    • Journal article
    Optimization of extraction conditions of antioxidant phenolic compounds from mashua (Tropaeolum tuberosum Ruiz & Pavo) tubers
    Chirinos, Rosana Rogez, Herve Campos, David Pedreschi, Romina Larondelle, Yvan[UCL] (2007) Separation and Purification Technology — Vol. 55, no. 2, p. 217-225 (2007)
    • Journal article
    Short communication: Ability of cultured mammary epithelial cells in a bicameral system to secrete milk fat
    Ernens, I. Clegg, R. Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] (2007) Journal of Dairy Science — Vol. 90, no. 2, p. 677-681 (2007)
    • Journal article
    Optimization of extraction of phenolics from Inga edulis leaves using response surface methodology
    Silva, E. M. Rogez, H. Larondelle, Yvan[UCL] (2007) Separation and Purification Technology — Vol. 55, no. 3, p. 381-387 (2007)
    • BookChapter
    In vitro cellular and molecular tools for studying the effects of food contaminants at the gastrointestinal level
    Sergent, Thérèse[UCL] Jassogne, Coralie[UCL] Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2007) , Towards a safer food supply in Europe - Platform for scientific concertation : food safety —
    • Speech
    Development of an in vitro model of primary cultures of rat adipocytes : physiological and toxicological approach
    Bourez, Sophie[UCL] Remacle, Claude[UCL] Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Debier, Cathy[UCL] (2007) 10th European nutrition conference — Paris
    • Journal article
    Imazalil modulates CYPs 1A1 and 3A4 activities in the human Caco-2 cells as an intestinal model to assess food safety
    Sergent, Thérèse[UCL] Ribonnet, Laurence[UCL] Jassogne, Coralie[UCL] Dupont, Isabelle[UCL] Van der Heiden, Edwige Scippo, Marie-Louise Larondelle, Yvan[UCL] Pussemier, Luc Schneider, Yves-Jacques[UCL] (2007) Toxicology Letters — Vol. 172, p. S96 (2007)