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Displaying 14 results.
    • Journal article
    Antioxidant capacity of four polyphenol-rich Amazonian plant extracts: A correlation study using chemical and biological in vitro assays
    Souza, Jesus N. S. Silva, Evaldo M. Loir, Adeline Rees, Jean-François[UCL] Rogez, Herve Larondelle, Yvan[UCL] (2008) Food Chemistry — Vol. 106, no. 1, p. 331-339 (2008)
    • Journal article
    Liquid chromatographic methods for biotransformation studies of ochratoxin A
    Schaut, A. De Saeger, S. Sergent, Thérèse[UCL] Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Pussemier, L. Blank, R. Van Peteghem, Carlos (2008) Biomedical Chromatography — Vol. 22, no. 9, p. 1013-1020 (2008)
    • Journal article
    Study of the gastrointestinal biotransformation of zearalenone in a Caco-2 cell culture system with liquid chromatographic methods
    Schaut, A. De Saeger, S. Sergent, Thérèse[UCL] Schneider, Yves-Jacques[UCL] Larondelle, Yvan[UCL] Pussemier, L. Van Peteghem, Carlos (2008) Journal of Applied Toxicology — Vol. 28, no. 8, p. 966-973 (2008)
    • Journal article
    CYP1A1 induction and CYP3A4 inhibition by the fungicide imazalil in the human intestinal Caco-2 cells-Comparison with other conazole pesticides.
    Sergent, Thérèse[UCL] Dupont, Isabelle[UCL] Jassogne, Coralie Ribonnet, Laurence[UCL] van der Heiden, Edwige Scippo, Marie-Louise Muller, Marc McAlister, Dan Pussemier, Luc Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2008) Toxicology letters — Vol. 184, no. 3, p. 159-68 (2009)
    • Journal article
    Influence of an increase in diet structure on milk conjugated linoleic acid content of cows fed extruded linseed
    Van, Q. C. Dang[UCL] Focant, Michel[UCL] Deswysen, D.[UCL] Mignolet, Eric[UCL] Turu, Christine[UCL] Pottier, I.[UCL] Froidmont, E. Larondelle, Yvan[UCL] (2008) Animal : the international journal of animal biosciences — Vol. 2, no. 10, p. 1538-1547 (2008)
    • Journal article
    Molecular and cellular effects of food contaminants and secondary plant components and their plausible interactions at the intestinal level
    Sergent, Thérèse[UCL] Ribonnet, Laurence[UCL] Kolosova, Anna Garsou, Serge[UCL] Schaut, Annelore De Saeger, Sarah Van Peteghem, Carlos Larondelle, Yvan[UCL] Pussemier, Luc Schneider, Yves-Jacques[UCL] (2008) Food and Chemical Toxicology — Vol. 46, no. 3, p. 813-841 (2008)
    • Journal article
    Performance comparison of UV and FT-Raman spectroscopy in the determination of conjugated linoleic acids in cow milk fat.
    Bernuy, Bruno Meurens, Marc[UCL] Mignolet, Eric[UCL] Larondelle, Yvan[UCL] (2008) Journal of agricultural and food chemistry — Vol. 56, no. 4, p. 1159-63 (2008)
    • Journal article
    Transvetzuren in de voeding en hun impact op de gezondheid
    Dang Van, Quynh Chau[UCL] Larondelle, Yvan[UCL] (2008) Nutrinews — Vol. 2, p. 8-14 (2008)
    • Journal article
    Antioxidant properties of mashua (Tropaeolum tuberosum) phenolic extracts against oxidative damage using biological in vitro assays
    Chirinos, Rosana[UCL] Campos, David Warnier, Marie[UCL] Pedreschi, Romina Rees, Jean-François[UCL] Larondelle, Yvan[UCL] (2008) Food Chemistry — Vol. 111, no. 1, p. 98-105 (2008)
    • Journal article
    Modification of the Health-Promoting Value of Potato Tubers Field Grown under Drought Stress: Emphasis on Dietary Antioxidant and Glycoalkaloid Contents in Five Native Andean Cultivars (Solanum tuberosum L.).
    André, Christelle[UCL] Schafleitner, Roland Guignard, Cédric Oufir, Mouhssin Aliaga, Carlos Alberto Alvarado Nomberto, Giannina Hoffmann, Lucien Hausman, Jean-François Evers, Danièle Larondelle, Yvan[UCL] (2008) Journal of agricultural and food chemistry — Vol. 57, no. 2, p. 599-609 (2009)
    • Journal article
    Phenolic profiles of andean mashua (Tropaeolum tuberosum Ruiz & Pavon) tubers: Identification by HPLC-DAD and evaluation of their antioxidant activity
    Chirinos, Rosana Campos, David Costa, Nora Arbizu, Carlos Pedreschi, Romina Larondelle, Yvan[UCL] (2008) Food Chemistry — Vol. 106, no. 3, p. 1285-1298 (2008)
    • Journal article
    Threonine requirements for rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) at the fry stage are similar
    Bodin, Noelie[UCL] Mambrini, Muriel Wauters, Jean-Baptiste[UCL] Abboudi, Tarik[UCL] Ooghe, Wilfried Le Boulengé, Éric[UCL] Larondelle, Yvan[UCL] Rollin, Xavier[UCL] (2008) Aquaculture — Vol. 274, no. 2-4, p. 353-365 (2008)
    • Journal article
    Influence of deoxynivalenol on NF-kappa B activation and IL-8 secretion in human intestinal Caco-2 cells
    De Walle, Jacqueline Van[UCL] Romier, Beatrice[UCL] Larondelle, Yvan[UCL] Schneider, Yves-Jacques[UCL] (2008) Toxicology Letters — Vol. 177, no. 3, p. 205-214 (2008)
    • Journal article
    Distribution of ochratoxin A in plasma and tissues of rats fed a naturally contaminated diet amended with micronized wheat fibres: Effectiveness of mycotoxin sequestering activity.
    Aoudia, N Tangni, E K Larondelle, Yvan[UCL] (2008) Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association — Vol. 46, no. 3, p. 871-8 (2008)