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Use of LC-APCI-MS/MS to detect trans-resveratrol, a determinant nutrition key for health, in hop pellets
Primary tabs
| Document type | Article de périodique (Journal article) |
|---|---|
| Publication date | 2004 |
| Language | Anglais |
| Journal information | "American Society of Brewing Chemists Newsletter" - Vol. 64, no. 2 (2004) |
| Peer reviewed | yes |
| Publication status | Publié |
| Affiliations |
UCL
- AGRO/CABI - Département de chimie appliquée et des bio-industries UCL - SC/CHIM - Département de chimie |
| Links |
| Bibliographic reference | Callemien, Delphine ; Rozenberg, Raoul ; Jerkovic, Vesna ; Collin, Sonia. Use of LC-APCI-MS/MS to detect trans-resveratrol, a determinant nutrition key for health, in hop pellets. In: American Society of Brewing Chemists Newsletter, Vol. 64, no. 2 (2004) |
|---|---|
| Permanent URL | http://hdl.handle.net/2078.1/71481 |