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Anti-inflammatory effects of dietary phenolic compounds in an in vitro model of inflamed human intestinal epithelium

Bibliographic reference Sergent, Thérèse ; Piront, Neil ; Tousaint, Olivier ; Schneider, Yves-Jacques ; Meurice, Julie. Anti-inflammatory effects of dietary phenolic compounds in an in vitro model of inflamed human intestinal epithelium. In: Chemico-Biological Interactions, Vol. 188, no. 3, p. 659-667 (05/12/2010)
Permanent URL http://hdl.handle.net/2078.1/69822